GCSE D&T: Food Technology (AQA 4545)
The Yr 10 course builds on the skills knowledge and understanding of Yr 9 in preparation for GCSE assessment in Yr 11.
| Half Term 1 (June - July) |
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| External Assessment/Controlled Assessment: CIEH Food Safety – multiple choice test 30 questions Internal Common Assessment: No Controlled Assessment Deadline this H/T: No Field Trips/Visits: No |
| Half Term 2 (September - October) |
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| External Assessment/Controlled Assessment: No Internal Common Assessment: No Controlled Assessment Deadline this H/T: No Field Trips/Visits: No |
| Half Term 3 (November - December) |
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| External Assessment/Controlled Assessment: No Internal Common Assessment: Yes Controlled Assessment Deadline this H/T: No Field Trips/Visits: No |
| Half Term 4 (January - February) |
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| External Assessment/Controlled Assessment: No Internal Common Assessment: Yes Controlled Assessment Deadline this H/T: No Field Trips/Visits: No |
| Half Term 5 (March - April) |
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| External Assessment/Controlled Assessment: No Internal Common Assessment: No Controlled Assessment Deadline this H/T: No Field Trips/Visits: No |
| Half Term 6 (April - May) |
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| External Assessment/Controlled Assessment: No Internal Common Assessment: No Controlled Assessment Deadline this H/T: No Field Trips/Visits: No |
Suggested Reading list
AQA D&T: Food Technology Nelson Thornes ISBN978-1-4085-0272-3
Cooking at home is to be encouraged as it helps students improve and develop their manipulative dexterity and understanding of mixtures.
